Banquet in Amman

Tonight we had a huge banquet at a Lebannese restaurant. True, there wasn't music and dance like last March, but the service was impeccable and the food limitless. To begin with there were course upon course of mezza (appetizers) laid out on the long tables. There was hardly any room beverages for all the little plates.

After eating our fill of a huge variety of treats, they came around with the main courses, lamb, beef, kebab, chicken. Of course, afterwards there was a yummy desert and deadly strong coffee with cardamon. In a pause between course, Karl took my picture with a variety of the guests and Hanada got me to sample my first "hubbly bubbly," a Middle Eastern water pipe. Finally, the evening was finished with a lovely glass of sweet tea with mint.

A great time was had by all and I did my part for international diplomacy. Tomorrow we have another day of talks and discussion by individual NGOs and then the technical part begins. Wednesday and Thursday the Plone training will take place over at the Royal Jordanian Scientific Society.